home | previous post | next post

29 June 2006 | produzentin cuisine: La Rambut

produzentin is very much in love with fruits. They help me dropping a few pounds here and there. Fruits are my diet especially if they are tasty and have furry names, like the Rambutan, whose name derived from the Malayan word rambut which means hairs.

This morning I went to Chinatown and got this bundle of Rambutans. For a couple of days I like to use them as decorative accessories with my paper fruits, which I bought recently. And then, day by day, pick a few from the bundle. Tasty!

tasty delights
White cube

split me open
Eat me

Related posts:

4 Responses to produzentin cuisine: La Rambut

Leave a Reply

Your email is never published nor shared. Required fields are marked *

Connect with Facebook

*